Fragile hoki is best if cooked frozen, other than when breading, deep frying or stuffing. Hoki provides a confined shelf life and will be cooked within 24 several hours after it thaws. Don’t refreeze. Protect the pan loosely with A further layer of foil (this may retain the dampness https://topi88-anti-rungkat-gacor78898.ambien-blog.com/34318613/new-step-by-step-map-for-23hoki